Mixed Vegetables
Mixed Vegetables Platter
Enjoy the fresh, wholesome goodness of Ethiopia. Our mixed vegetable platter brings together a garden-fresh selection—from kale and cabbage to lentils and beet-root—each prepared with light, traditional spices. It’s a vibrant, healthy, and delicious choice for vegetarians and anyone seeking a lighter, flavorful meal.
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A Garden of Ethiopian Flavors
A vibrant celebration of freshness and taste, our Mixed Vegetables Platter is a true feast for the senses. We combine crisp cabbage, hearty sukhumu (kale), sweet peas, green beans, ripe tomatoes, earthy beet-root, protein-rich lentils, and fresh lettuce. Each vegetable is carefully prepared with traditional Ethiopian seasonings to create a delicious, wholesome, and completely vegetarian medley that is as nutritious as it is colorful.
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