Denche Besga
Ksh1,000.00
A traditional Ethiopian skillet dish featuring a hearty mixture of well-pan-fried beef, fillet, and cooked potatoes. Marinated and prepared with authentic spices, it’s a simple, savory, and deeply satisfying comfort food.
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A Hearty Sauté of Meat and Potatoes
Savor the rich, savory flavors of this classic Ethiopian sauté. Tender beef and succulent fillet are expertly pan-fried with soft, cooked potatoes, creating a harmonious blend of textures. Every ingredient is marinated and prepared in the traditional Ethiopian way, resulting in a deeply satisfying and comforting dish that is both rustic and full of flavor.
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